How to make radish porridge

How to make radish porridge? I believe many friends still don’t know, let me give you a detailed introduction below.

Radish porridge

Recently, I often eat some authentic home-cooked dishes, such as white radish porridge. Many people like to eat white radish porridge, which is nutritious, delicious, and easy to make. It is very simple for people who can cook. Although the method of this dish is relatively simple, people often ask how to make white radish porridge. How to make white radish porridge, prepare the main ingredients, ingredients, oil, salt, sauce and tea. If you want to make this white radish porridge, just look at the following method. The chef teaches you how to make delicious food. The white radish porridge made according to the recipe below is good for rice and can be taken away. It is also a good dish for office workers to choose to bring lunch at noon. Making white radish porridge by yourself is absolutely economical and affordable. Aibang recipes teach you how to make delicious dishes.

Cuisine and efficacy: Epilepsy recipes, Qi-regulating recipes, children's recipes

Ingredients for radish porridge

Taste: Fresh and fragrant Process: Cooking white radish porridge Ingredients: Main ingredients: 15g rice, 30g white radish

Accessories: 30 grams of radish leaves

How to make radish porridge

Teach you how to make white radish porridge, how to make white radish porridge

1. Wash the rice, add appropriate amount of water and cook into about 40 grams of soft porridge. Pour it into the mortar, then pour in half a cup of broth and grind it.

2. Wash the white radish, chop it into radish paste and pour it into the porridge. Put them in the microwave and heat them together. Take them out after about one minute.

3. Finally, cut the washed white radish leaves into small pieces and sprinkle them on the porridge.

<<: Benefits of Sago Apple Porridge

>>: The effect of radish porridge