Scorched dates are a deep-processed product of red dates. They are a very popular snack in life. They are rich in scorched aroma and crispy in taste. However, the scorched dates that people eat are finished products sold on the market. People don’t know how to make scorched dates. Today I will introduce a tutorial on how to make scorched dates, so that everyone can know how to make scorched dates. How to make scorched dates1. The method of making scorched dates is not complicated. When making scorched dates, you need to prepare dried red dates. You can wash the red dates to remove the surface moisture, and then remove the date pits inside. Then prepare a clean bamboo stick, soak it in clean water, and take it out after it is completely soaked in water. 2. Thread the processed red dates onto the processed bamboo sticks, then hold one end of the bamboo stick with your hand and place the end with the red dates on the fire and slowly roast it. Turn it over constantly during the roasting process. Turn off the fire after the red dates are charred, and take it out to cool down before eating. How to make scorched dates1. When making scorched dates, you need to prepare an appropriate amount of red dates. Red dates are smaller in size, so you only need to wash them and dry them. If they are larger in size, you need to wash them, cut them in the middle and remove the date pits. 2. Prepare a clean, oil-free and water-free iron pan, heat it on the fire and dry it, then put the processed red dates into the pan and slowly stir-fry over low heat, turning them over constantly during the frying process. Turn off the heat when the red dates become darker in color and have a strong burnt aroma. Remove from the pan immediately after turning off the heat, otherwise the residual heat of the pan will fry the red dates. The above introduces the tutorial on how to make scorched dates, so that everyone knows how to make them. Those who like to eat scorched dates can hurry up and try to make them by themselves. After they are made, the scorched dates can not only be eaten directly, but also used to soak in water. It can supplement nutrition for the human body and also maintain health and prevent diseases. |
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