How to eat olives? The correct way to eat olives

Olive is a green fruit of a plant, also called green fruit or green olive. It is mainly produced in southern China. It can be eaten when it is ripe, but people don’t know much about the correct way to eat olives. Some people still don’t know how to eat olives. Today I will introduce this aspect so that everyone can understand the common ways to eat olives.

How to eat olives

Olives can be eaten raw, which allows people to taste the original flavor of the olives and allows the human body to absorb as much effective nutrients as possible. Olives, when eaten raw, will taste bitter when chewed slowly in the mouth, but after chewing for a long time, a sweet taste will appear. After eating it, a faint fragrance will remain in the mouth.

The correct way to eat olives

1. Make tea

The most correct way to make tea is to use olive fruit. You need to prepare 30 grams of olive fruit, 20 grams of light bamboo leaves, 15 grams of brown sugar and an appropriate amount of water. Wash the prepared fresh olive fruit and light bamboo leaves with clean water, then remove the pits from the olive fruit, chop the light bamboo leaves, wrap them with clean gauze, put them into the pot with the olive fruit, add water, boil them and add brown sugar to taste.

2. Pickling

One of the correct ways to use olives is to pickle them before eating them. You can put the prepared olives in a clean glass bottle, add the prepared amount of honey and mix well. After the olives are pickled and absorb the essence of the honey, their taste will become sweet. When needed, you can take them out and eat them directly, or you can use them to make soaked water and drink them.

3. Make preserved fruits

Using olives to make candied fruit is also one of the correct ways to eat them. When making it, you need to boil the fresh olives in boiling water for 2 to 3 minutes to remove its bitter taste. Then put the water in the pot again, add an appropriate amount of dry olives, heat and boil, then put an appropriate amount of white sugar and olives into the licorice water, boil for about ten minutes, turn off the heat and cool down, and after more than ten hours, the homemade candied fruit will be ready and can be eaten directly after taking it out.

Today I will introduce to you the correct way to eat olives, so that you can understand how to eat olives and how to best eat olives. This will allow people to eat olives correctly in their future lives and enjoy their tempting flavor while also allowing them to play their best edible functions.