Passion fruit is a tropical fruit with a mixed aroma of multiple fruits. Its appearance is very similar to eggs. In many areas, people also like to call it egg fruit. When the fruit is ripe, it is purple-red in appearance and has a hard shell. However, the flesh inside is tender and juicy, and the taste is sweet and sour, which is especially delicious. However, this fruit is not common in most parts of China, and many people still don’t know how to eat passion fruit best. Today, the editor will introduce this knowledge specifically, so that everyone can learn more about the correct way to eat it. How to eat passion fruit1. It is best to eat passion fruit directly. If you want to eat passion fruit directly, you must open it first. It is best to wash the passion fruit peel with clean water, dry the surface moisture, and then use a fruit knife to cut it in the middle horizontally, dividing it into two. Then take a clean spoon, take out the juice and pulp inside, and eat it directly. The seeds contained in the pulp can also be eaten together. 2. Berries are also very good for making milkshakes. When making milkshakes with passion fruit, cut it in the middle in advance, scoop out the pulp and juice inside, then prepare an appropriate amount of yogurt, put them all in a food processor, and blend them into a thick milkshake. After taking them out, put them into a cup, add an appropriate amount of ice cubes, and then add an appropriate amount of passion fruit pulp. Mix well when eating. The correct way to eat passion fruit1. Making juice is the most correct and common way to eat passion fruit. When needed, you can prepare 3 to 4 passion fruits, wash them, cut them in the middle, dig out the pulp, put them in a juicer together with an appropriate amount of honey, add an appropriate amount of purified water, let the juicer work, put the juice into a clean glass, put in an appropriate amount of ice cubes or refrigerate it for a few hours, and then drink it directly after taking it out. 2. Making soup is also the correct way to use passion fruit. When people use it to make soup, they can prepare an appropriate amount of ribs or black chicken and other meat ingredients, and then wash the whole passion fruit and put it directly in the pot to make soup. They can also dig out the passion fruit pulp and eat it directly, wash the remaining peel and make soup with other meat ingredients. The soup made in this way will have a light fruity aroma, and the taste will be particularly outstanding in terms of health benefits. |
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