The Yellow River is China's mother river and the birthplace of Chinese civilization. It is the second largest river in China. This river forms a large area of tidal flats when it flows through Shaanxi. The Yellow River Beach Date is a unique plant that grows in these tidal flats. It is a plant of the Rhamnaceae family and its fruit can be eaten after it matures. So what does this Yellow River Beach Date taste like? When does it mature? Are Yellow River Beach Dates delicious?1. The Yellow River Beach Dates are a particularly delicious fruit. They are large in size and have a small core. The flesh is thick and tender, and the taste is particularly crisp and sweet. When eaten, they can be pulled into very long thin threads. The taste is mellow. People can get a different taste experience by eating the Yellow River Beach Dates. 2. The deliciousness of Yellow River beach dates lies not only in their taste, but also in their nutrition. People can enjoy the sweet taste of Yellow River beach dates and absorb rich nutrients. It not only replenishes the human body with rich carbohydrates, but also allows the body to absorb rich vitamins, minerals and dietary fiber. These substances can speed up human metabolism and enhance human fitness. 3. The deliciousness of Yellow River beach dates has a lot to do with their efficacy. They taste attractive and have excellent health benefits. After eating Yellow River beach dates, people can absorb a lot of glucose to relieve physical fatigue, and can also absorb rich trace elements such as iron and phosphorus. These substances can improve the body's hematopoietic ability and prevent and relieve anemia. These are the important reasons why people say that Yellow River beach dates are particularly delicious. When does the Yellow River Beach Date mature?The Yellow River Beach Dates are one of the four famous dates in Shaanxi. They are a kind of red dates that mostly bloom in spring, bear fruit in summer and mature in autumn. However, the Yellow River Beach Dates are slightly different from other red date varieties. This type of date matures relatively late, mostly in late autumn, which is around October of the Gregorian calendar every year. After it matures, it can be eaten directly or dried and preserved. |
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