Pipa fruit is a southern fruit that looks very similar to the musical instrument pipa. It is also called loquat fruit or golden pill. When it matures, it has a dark yellow color, tender taste, sweet taste, and high nutritional value. It can also be used as medicine. However, people don’t know much about its medicinal value. Today, the editor will focus on introducing it to you. 1. Moisturize the lungs and relieve cough The cold nature of the pipa fruit can clear away lung heat, moisten the lungs and relieve coughs. Usually, when people have coughs due to lung heat or lung deficiency, they can treat it by eating pipa fruit. Especially after a lung heat cough occurs, the pipa fruit can be decocted and taken with Chinese medicinal materials such as Scutellaria baicalensis and Trichosanthes kirilowii peel. It has a particularly good effect in moistening the lungs and relieving coughs. 2. Prevent influenza The pipa fruit contains a variety of natural antiviral ingredients, which can inhibit the activity of influenza viruses. Regular consumption can reduce the occurrence of influenza. It is most suitable for consumption in winter and in weather with significant temperature changes. It is particularly effective in preventing influenza. 3. Soothe the stomach and stop vomiting Pipa fruit can clear away heat, reduce gas and counterflow, and has a significant therapeutic effect on human vomiting. People who usually experience nausea, vomiting, and acid reflux can all be treated with Pipa fruit. In addition, Pipa fruit contains some anti-inflammatory ingredients, which can eliminate inflammation and bacteria in the gastrointestinal tract, and also have a certain alleviating effect on gastritis and enteritis, which are common in humans. 4. Poor treatment effect The pipa fruit is a fruit with particularly high nutritional value. It not only supplements the human body with a variety of vitamins and minerals, it also contains some natural acidic components. These acidic components can promote the secretion of digestive juice, speed up the digestion and absorption of food in the body, improve the body's digestive ability, increase appetite and promote digestion. 5. Protect your eyes to prevent vision loss The pipa fruit is rich in vitamin B and some natural carotene. These substances can directly act on the human eyes, protect the retina and prevent vision loss. Regular consumption can also reduce the occurrence of common eye diseases such as cataracts, glaucoma and amblyopia. |
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