What can't be eaten with persimmon? What is the incompatibility of persimmon?

What can't be eaten with persimmon? What is the incompatibility of persimmon?

Persimmon cake is a kind of food made from fresh persimmons. It tastes sweet, is very tough, is especially delicious and has high nutritional value. However, you should also pay attention when eating persimmon cake. Some ingredients cannot be eaten with other foods at all. They are incompatible. If eaten together, it will be harmful to the human body. Here I will talk about persimmon cake in detail and what it cannot be eaten with, so that you can easily understand what foods are incompatible with each other.

What can't be eaten with persimmon? What is the incompatibility of persimmon?

1. Dried persimmons cannot be eaten with sweet potatoes and black dates.

Do not eat dried persimmons and sweet potatoes together. Eating them together will cause gastric persimmon stones, which will cause stomach pain and, in severe cases, gastric perforation or life-threatening. Dried persimmons and black dates cannot be eaten together because they contain a lot of tannic acid and pectin. After these substances enter the human stomach, some of them will combine and solidify to form indigestible lumps. If these lumps stay in the human body for too long, they will turn into stones.

2. Dried persimmons and seafood cannot be eaten together

Persimmons are incompatible with many kinds of seafood, especially fish, shrimp, crab and other ingredients. Because seafood is high in protein and calcium, and food contains a high amount of tannic acid, the two together will cause the protein and calcium in seafood to react with the tannic acid in persimmons, forming substances that are difficult for the human body to digest, which will irritate the stomach and intestines and cause vomiting, diarrhea and other adverse symptoms to the eater.

3. Dried persimmons and eggs cannot be eaten together

Dried persimmons and eggs should not be eaten together in daily life, otherwise it will cause abdominal pain, vomiting and other poisoning symptoms. If the time of consumption is short, you can use salt water to induce vomiting. After vomiting out the food in the stomach, the poisoning symptoms can be significantly alleviated. Dried persimmons cannot be eaten with seaweed, because seaweed contains a large amount of substances rich in calcium ions. Eating it with dried persimmons containing too much tannic acid will form insoluble compounds, which will increase the burden on the digestive system.

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