Medicinal value and efficacy of ginkgo fruit

Ginkgo nuts are the seeds of the Ginkgo tree. They are white in appearance, and the kernels are mostly light green after being shelled. They can be eaten after being fried or used as medicine. So what are the medicinal values ​​and effects of this kind of ginkgo nut? What diseases can it treat in normal times? Next, the editor will take you to learn more about it.

Medicinal value and efficacy of ginkgo fruit

1. Medicinal value of ginkgo fruit

Ginkgo fruit is astringent, neutral and toxic. It can enter the lung and kidney meridians. Its main effects are to relieve cough and asthma, stop leukorrhea and promote diuresis. It is usually used to treat human asthma, cough with sputum, and unknown swelling. It can be taken orally in doses of three to nine grams, or it can be ground into powder and applied directly externally.

2. Ginkgo can treat stranguria

Ginkgo nuts have a good therapeutic effect on human stranguria. During normal treatment, you can peel the ginkgo nuts, fry them in a pan, then grind the dried yam into powder and mix it with the ginkgo nuts in a one-to-one ratio, and take it directly with rice soup. Take it once a day, 40 grams each time.

3. Ginkgo can treat sores and ringworms

Tinea pedis is a common skin disease in humans. Although it is not fatal, it makes people very painful. It can be treated with ginkgo nuts after it appears. The specific method is to crush fresh ginkgo nuts, make them into a paste, and then apply it directly to the area where tinea pedis grows. Change the dressing once a day, and after three to five days of continuous use, the symptoms of tinea pedis can be significantly alleviated.