Loquat is a nutritious fruit with excellent health benefits. It is mostly yellow in appearance and can supplement the human body with multiple vitamins. It can also clear away heat and relieve cough, and can also reduce adverse reactions and stop vomiting. However, in real life, this fruit is very easy to deteriorate. How should it be preserved? How can we keep loquat fresh? I will take you to learn more about it in a while. How to store loquats How to keep loquats fresh1. Storage conditions of loquat The shelf life of loquat fruit under natural conditions is mostly about eight days. It should be placed in a cool and ventilated environment. In addition, zero temperature and 90% humidity are the most suitable conditions for loquat preservation. In such an environment, its shelf life will be appropriately extended. 2. Loquats can be preserved using the pine needle method Loquat fruits can be preserved using pine needles. You can spread fresh and clean pine needles on the dry floor, and then place the loquats on the pine needles. This will significantly extend the shelf life of the loquats and the preserved loquats will be particularly fresh. 3. Loquats can be stored in jars Loquats can also be preserved in jars and pots. When preserving them, you should remove the bad fruits and put the whole fruits into wine jars or small pots. Some dry straw should be laid on the bottom. After placing the loquats, cover the top with burlap or bamboo curtain and store them in a cool and ventilated environment. This can keep the loquats fresh for more than 20 days. |
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