Have you ever eaten snow peach? It is a kind of peach and a fine product among peach trees. It matures relatively late, mostly around the beginning of winter. Because it is snowing when it is harvested every year, people named it snow peach. This fruit is mostly produced in Yunnan. It is large, sweet and nutritious. However, the yield of snow peach is relatively low. It is a rare variety in the fruit market. Many people do not know about it. Today I will give a comprehensive introduction to the nutritional value and efficacy of snow peach. Friends who want to know more about snow peach can take a look. Nutritional value and efficacy of snow peach1. Nutritional value of snow peach Snow peach has high nutritional value. It contains a large amount of carbohydrates and multiple amino acids. It also contains potassium, calcium, magnesium, zinc and other minerals. People can quickly absorb and utilize these nutrients after eating them, which can meet the body's needs for different nutrients during metabolism and is of great benefit to improving physical health. 2. Snow peach can beautify and nourish the skin Beauty and skin care is one of the important functions of snow peach. It can replenish qi and blood, accelerate the regeneration of skin cells, make people's skin delicate and rosy, prevent the formation of wrinkles, and lighten spots. Eating more of it can make people's skin become better and better. 3. Snow peach can promote blood circulation and relieve constipation Snow peach has a certain effect of promoting blood circulation. The trace element iron it contains can promote the regeneration of red blood cells and increase the activity of red blood cells. After the human body absorbs it, it can play an important role in replenishing blood and promoting blood circulation. In addition, snow peach also contains some dietary fiber, which can speed up gastrointestinal motility, speed up the excretion of waste in the human body, and effectively reduce the occurrence of constipation. |
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