Banana Bread Pudding Ingredients and Preparation Method

Pudding is very common in Western desserts. This dessert made of flour, milk, eggs and fruit will produce different flavors with different combinations. Let's take a look at how to make banana bread pudding.

Banana Bread Pudding Recipe

1. A brief introduction to banana bread pudding

Popular flavors nowadays are egg pudding, mango pudding, strawberry pudding, etc. Today we are going to introduce you to the delicious banana bread pudding. Banana bread pudding makes good use of the leftover bread in our daily life. These tasteless breads can be turned into delicious bread pudding. Not only is it delicious, but it is also nutritious. Those who like to eat by themselves can use this banana bread pudding as a delicious breakfast.

2. Ingredients for Banana Bread Pudding

3 slices of toast, light butter and eggs. Prepare the ingredients: vanilla extract, banana, almond slices, sugar, and milk.

3. How to make banana bread pudding

Step 1: Beat the eggs, add in sugar and mix well, then add in whipped cream and continue mixing, finally add in milk and vanilla extract and mix until fully blended.

Step 2: Dice the toasted bread and spread it all over the bottom of the baking pan.

Step 3: Pour the prepared egg liquid on the bread cubes until it covers the bottom of the baking pan.

Step 4: Cut the bananas into slices and place them on the baking sheet along with the remaining bread cubes, then sprinkle with almond slices. Pour the remaining egg liquid over the top and bake until golden brown.