Wax apples are a fruit from Southeast Asia with a bright appearance. Today we will recommend many ways to eat wax apples. Is wax apple delicious? What are the ways to eat wax apple?1. How to eat wax apples - wax apple puree Step 1: Prepare sugar, a cup of lemonade, and wax apple. Step 2: After washing the wax apple, soak it in salt water for twenty minutes, then cut off the head and tail. Step 3: After cutting the wax apple into cubes, marinate it with lemon water and sugar to remove the water, then blend it into a paste in a blender. Step 4: Pour the wax apple puree into the pot, stir slowly and cook for an hour. After the water is removed, it becomes puree. Step 5: After the fruit puree is cooked, store it in sealed bottles and jars. It can be kept for one month. 2. Stir-fried Wax Apple with Pork Slices Step 1: Prepare wax apple, pork belly, mushrooms, bell pepper, ginger. Ingredients include soy sauce, rice wine, salt, sugar, pepper, and sesame oil. Step 2: Wash and slice the pork belly, then marinate it with rice wine, pepper and salt. Step 3: Wash and slice the mushrooms, and cut the bell peppers into pieces. Cut the wax apples into pieces for later use. Step 4: Heat the oil in the pan, add the meat slices and stir-fry quickly. Then add the wax apple, stir-fry for a few times and remove from the oil. Step 5: Use ginger slices to stir-fry the pot, pour in the mushrooms and stir-fry until soft, then add eggs, soy sauce, rice wine, salt and pepper, stir-fry, and put into water to boil. Step 6: After the sauce is reduced, add the bell peppers and stir-fry. Finally, add the meat slices and wax apple and stir-fry evenly. |
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