Snake skin fruit is a delicious fruit, mainly produced in Indonesia. Many people have never eaten snake skin fruit. Now let us understand the taste of snake skin fruit and see how to eat it. How to eat snake fruit and its taste1. The taste of snake skin fruit Snake skin fruit is a kind of fruit with a thick shell. Snake skin fruit tastes particularly crisp, and the flesh tastes a little sweet and a little sour. The core is small and it tastes fragrant. It is particularly delicious. It also tastes a little like durian, and it also tastes like pineapple. Therefore, snake skin fruit is a fruit with a richer taste.2. How to eat snake skin fruit 1) Snake skin fruit can be eaten raw. Wash the snake skin fruit, then remove the skin of the snake skin fruit, and then eat the flesh of the snake skin fruit. 2) Snake skin fruit can also be pickled and eaten, or it can be eaten with some hot syrup without being dipped in candied haws. You can also put the snake skin fruit in a stuffed pancake and eat it together. 3) Many fruits can be made into juice. Now we can peel out the snake skin fruit, then put it into the juicer, squeeze the snake skin fruit into juice and then eat it. This snake skin juice will taste better if you put it in the refrigerator and freeze it before eating. |
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