Figs are suitable for people and figs are not suitable for people.

What kind of people are suitable for figs? Many friends will be more concerned about this issue. Let me give you a detailed introduction below. I hope you like it.

Figs are suitable for people

Friends who like to eat figs, have you ever noticed the people who are suitable for eating figs? Who can eat this fruit and who cannot? What are the taboos of eating figs? What foods can't be eaten with it? These are some knowledge you must know before eating figs. Let's take a look at some of the precautions for eating figs.

Category: Fruit

What kind of people are suitable for eating figs?

Suitable for the general population. Suitable for people with indigestion, loss of appetite, hyperlipidemia, hypertension, coronary heart disease, arteriosclerosis, cancer, and constipation.

Unsuitable people: People with fatty liver, cerebrovascular accident, diarrhea, normokalemic periodic paralysis, etc. should not eat it; people with loose stools should not eat it raw.

Selection and purchase: The fruit is conical or spherical, about 2cm long and 1.5-2.5cm in diameter. The surface is light yellow-brown or brown-black, with wavy longitudinal ridges, slightly flat at the top, with a round protrusion in the center, and a narrow base with a fruit stalk and residual bracts. It is hard and sweet.

Avoid when buying: Many of the bagged "figs" sold in supermarkets are made from papaya or radish. Figs are filled with granular flower buds and are expensive. Long, stripped, and cheap figs are mostly impersonated with papaya.

Taboos on eating figs

Cooking Tips:

1. Like papaya, figs can be eaten fresh as fruits and can also be used in cooking;

2. Cut fresh figs into slices and apply them to the skin under your eyes before going to bed. Persistent use can reduce bags under your eyes.

Cooking taboos: None.

Suitable for consumption: In addition to fresh eating and medicinal use, figs can also be processed into dried fruits, preserved fruits, jams, juices, fruit teas, fruit wines, beverages, canned foods, etc. Dried figs do not contain any chemical additives, and have a strong and sweet taste, making them extremely popular in domestic and foreign markets. Fig juice and beverages have a unique fragrance that can quench thirst and are suitable for both young and old.

Food taboos: Do not eat it if you have stomach pain due to cold.

Storage: Figs cannot be stored at room temperature. Treating fresh fruits with 200-300 mg/L sorbic acid can reduce mold damage. Soaking fruits in 50% benomyl for 20 minutes can control fruit rot.

The people who are suitable and unsuitable to eat figs have been introduced above, and you also need to know its eating taboos when eating figs. The correct way to eat figs is very important. I hope everyone can follow its eating method when eating.