I believe everyone is very clear about the benefits of drinking tangerine peel soaked in water. Many friends also do it themselves in their daily lives. Let me give you a detailed introduction below. The benefits of drinking orange peel soaked in waterOrange peel itself is a good thing. It is a traditional Chinese medicine and is often used as a condiment by the people. From a pharmacological point of view, it has the effects of regulating qi, strengthening the stomach, resolving phlegm, and stopping vomiting. It has no adverse side effects. Because of these benefits of orange peel, and the fact that orange peel is easy to source, cheap and easy to use, some people like to use orange peel to brew tea directly. However, brewing tea in this way is very harmful. This is not because orange peels are bad in themselves, but because oranges are often infested with insect pests during their growth, and fruit farmers often use pesticides to kill them, leaving many toxins on the orange peels that are difficult to remove and wash off. If you drink it as tea, it is extremely harmful, causing nausea and vomiting at the least, and even fatal at the worst. In addition, in order to keep oranges fresh during circulation, they are often soaked or sprinkled with preservatives, which keeps the orange flesh fresh, but the orange peels are seriously polluted and contaminated with many toxins. (1) Orange peel contains a large amount of vitamin C and essential oils. Wash and dry it and store it like tea. It can be brewed with tea or alone. It has a fresh and fragrant taste and is refreshing and breathable. (2) Orange peel has the functions of regulating qi and eliminating phlegm, strengthening the stomach and removing dampness, and lowering blood pressure. It is a very good Chinese medicinal material. It can be washed and dried, and then soaked in white wine. It can be drunk after 2 to 3 weeks. It can clear the lungs and eliminate phlegm. The longer the soaking time, the better the wine tastes. (3) When cooking porridge, add a few slices of orange peel to make it fragrant and refreshing, and can also help stimulate the appetite; (4) When roasting meat or ribs, add a few slices of orange peel. |
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