How to eat donkey-hide gelatin and candied dates to get the most nourishment? Let me give you a detailed introduction to this question, I hope you like it. Medicinal uses of donkey-hide gelatin(1) For asthenia and cough, stew an appropriate amount of donkey-hide gelatin, mix it with an egg and a spoonful of honey, and take it once a day on an empty stomach. The effect is better. (2) For patients with irregular menstruation or excessive bleeding, use 500 grams of donkey-hide gelatin, add 100 milliliters of water, stew it until it melts, then add rock sugar and steam it for 1 hour. After it has completely cooled, take one spoonful a day. (3) For patients with functional uterine bleeding, use mugwort leaves, angelica, rehmannia root, white peony root, and chuanxiong. Boil them in water, discard the residue, add donkey-hide gelatin and stew them before taking. (4) For patients with blood deficiency, restlessness, and neurasthenia, boil Chuanlian, Huangqin, Baishao, and Chuanxiong in water, discard the residue, add donkey-hide gelatin and stew until dissolved, add 2 egg yolks, stir well, and drink. (5) For patients who continue to vomit blood, you can take fried lotus root juice mixed with honey. (6) For pregnant women suffering from bloody diarrhea, it can be dissolved in yellow wine and taken orally. How to eat donkey-hide gelatin and candied dates to get the most nutritional benefits(1) Cook 500g of red dates, leaving a small amount of water, add 500g of donkey-hide gelatin, let it dissolve and stick to the dates, then eat the red dates. (2) Add 250 grams of donkey-hide gelatin to 300 milliliters of rice wine and soak for 1-2 days. Add 250 grams of rock sugar or white sugar and water. Place in a slightly larger pot and cover and steam for about 2-3 hours. When the donkey-hide gelatin is completely dissolved, take it out and eat it. This method is suitable for general blood deficiency. (3) For symptoms such as back pain, fear of cold, tinnitus, and yang deficiency or kidney deficiency, use 350 ml of rice wine, crush 250 grams of donkey hide gelatin, and soak for a week. When it becomes spongy, add a little water to stew it. Add appropriate amount of black sesame seeds, walnut kernels and 250 grams of rock sugar and steam for 1 hour. Stir constantly during steaming. Let it cool into a frozen state. Take 1-2 spoons every morning and evening with warm water. |
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