White wine is the most common drink in Western cuisine. It is made from grapes as the main raw material and is a white liquid. This wine has less tannin and can be stored for a much shorter time than red wine. People mainly taste its sourness when tasting it. However, white wine also has many flavors. There are also different requirements when drinking white wines of different flavors. Let me tell you how to drink white wine. How to drink white wine1. Light-flavored white wines do not have the taste of oak barrels. This type of white wine has high acidity and a refreshing taste. It is often used as an appetizer in Western cuisine. It can be drunk with steamed fish, cheese, oysters and other foods. If paired with cheese, it is best to drink some goat milk cheese, so that the white wine will taste better. 2. Sweet white wine is the easiest to pair with. This type of white wine is mostly fermented in oak barrels. It has a mellow taste and a strong aroma. It is especially suitable for pairing with seafood dishes, such as crabs, lobsters, and scallops. In addition, foie gras is also an ideal partner for this type of white wine. However, it cannot be paired with light-flavored dishes when drinking this type of white wine, otherwise the oak smell in the wine will be too strong and affect the taste. 3. Semi-sweet white wine is also a common variety. This type of white wine is the most suitable wine for people to drink alone. In addition to drinking alone, this type of white wine is suitable for consumption with some curry-flavored dishes. It is also the most ideal pairing wine when eating Indian and Japanese cuisine. |
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