The therapeutic effects and usage of black beans The medicinal value of black beans

The therapeutic effects and usage of black beans The medicinal value of black beans

Black beans are a kind of bean food. People usually use them to cook porridge or make soy milk. They can provide the human body with a variety of essential nutrients. In fact, in addition to being edible as food, black beans also have excellent therapeutic effects and can treat many human diseases. I will give a detailed introduction to the therapeutic effects and uses of black beans in a while, so that everyone can understand and eat black beans better in the future.

Therapeutic effects and usage of black beans

1. Black beans can cure kidney deficiency

Black beans have a good therapeutic effect on human kidney deficiency. In normal treatment, you can fry the black beans, grind them into powder, and put them together with trichosanthes root in a one-to-one ratio to make pills the size of sycamore seeds. Take seventy pills each time, and it is best to take them with black bean soup.

2. Black beans can cure liver deficiency and dizziness

Black beans also have a good therapeutic effect on vertigo caused by liver deficiency. During treatment, black beans and vinegar need to be put into cow bile, and then hung in a ventilated place to dry. After preparation, take out seven beans every night and take them. After a period of time, the symptoms of vertigo will disappear.

3. Black beans can cure female amenorrhea

Amenorrhea is a common gynecological disease. Black beans have a good therapeutic effect on this disease. When treatment is needed, you can take 30 grams of black beans and 8 grams of safflower, add water and boil them together. After boiling, add brown sugar and mix well. It is best to take it while it is hot. In addition, black beans can also treat human high blood pressure. When treating, you can soak 200 grams of black beans with 500 grams of aged vinegar. After soaking for a week, take out and eat 30 beans each time, three times a day.

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