The efficacy and function of rose flowers

Rose is a climbing shrub that grows mostly in mountains and hills. It is particularly common in North China and Central China. When the rose is in full bloom, the flower shape is beautiful and the fragrance is rich, which has excellent ornamental value. In addition, it can also be used as medicine to treat many human diseases. If you want to have a comprehensive understanding of the effects and functions of roses, you need to read the editor's further introduction to roses.

The efficacy and function of rose flowers

1. Edible effects of rose flowers

The tender stems and leaves of roses contain a lot of water, as well as protein, crude fiber, carotene and other nutrients. They are edible wild vegetables. After harvesting them in early spring, you can blanch them and then add seasonings to make cold dishes. They can absorb a variety of nutrients and also reduce the occurrence of various adverse symptoms such as mouth ulcers and diarrhea.

2. Rose flowers can be used as medicine

Rose flower is a special substance that can be used as medicine. It is warm and non-toxic. It contains a large amount of volatile oil and vanillin, as well as some glycosides and natural pectin. It is usually used to treat human diseases such as heatstroke, spleen and stomach disharmony, and vomiting blood. If it is directly crushed and applied externally, it can also play a role in stopping bleeding, and the effect of treating external bleeding is obvious.

3. Rose roots can cure edema

The root of the rose is also a special substance that can be used as medicine. It has an excellent astringent effect after being used as medicine. It can be used to treat human stomach pain, gastric ulcers and other diseases. In addition, the root of the rose also has an excellent diuretic effect, and has an excellent therapeutic effect on human edema and urinary problems.