Will eating yam cause allergies? What should I do if I am allergic to yam?

Chinese yam is a root food with excellent nourishing effect. It can replenish qi, strengthen the kidney and waist, and nourish the spleen and stomach. Many people like to eat it. However, some people often experience adverse symptoms such as itchy skin or rashes when cooking and eating Chinese yam. It is said that this is caused by allergies caused by contact with Chinese yam. Is this true? Will eating Chinese yam cause allergies? If it really causes allergies, what should I do after the allergic symptoms appear?

Will eating yam cause allergies? What should I do if I am allergic to yam?

1. Eating yam can cause allergies

It is possible to have allergies when eating yam. People have different physiques and the degree of allergic reactions varies. Some people will have skin allergies when they come into contact with the mucus of yam when cooking it. This is caused by the mucus protein in yam. In addition, some people have allergic constitutions themselves. After eating yam, they will absorb a foreign protein, which will induce multiple allergic reactions.

2. Treatment of contact yam allergy

Normally people will get allergic reactions if they come into contact with yam. So before cooking, you can roast the yam over fire, and then put on gloves on your hands. This will avoid skin contact with the yam and reduce the occurrence of skin allergy symptoms.

3. How to deal with yam allergy

If people have allergies after eating yam, they can drink some white vinegar in moderation, which can quickly relieve the allergic symptoms. If the allergic symptoms are severe and the eater has an allergic constitution, anti-allergic treatment is needed in time. You can take medication in time or go to the hospital for emergency treatment.