Lettuce recipes and tips for making delicious lettuce

Lettuce is a commonly eaten vegetable, delicious and versatile. Lettuce can be eaten directly, fried or pickled. Lettuce can help dilate blood vessels and promote heart health. Let's take a look at the recipes for lettuce.

Lettuce recipes

1. How to make sweet and sour lettuce Step 1: Prepare mushrooms, carrots, lettuce, and basic seasonings. Step 2: Peel the lettuce, clean it, cut it into cubes, and wash and cut carrots and mushrooms into cubes. Step 3: Blanch the lettuce in boiling water in a pot, remove it and let it cool. Step 4: Finally, add mushrooms and carrots and blanch them. Step 5: Use a large bowl, put salt, soy sauce, vinegar, sugar, chicken essence and starch in the bowl, and stir well. Step 6: Add oil to the hot pot, heat it up, sauté onions and ginger, add carrots and stir-fry. Step 7: Finally, add mushrooms and oyster sauce, stir-fry evenly, and add some water. Step 8: Pour the lettuce cubes and stir-fry together, and finally add the sauce and stir-fry until it is tasty.

2. How to cook lettuce and pork Step 1: Prepare lettuce, pork, peppers, and basic seasonings. Step 2: Wash and slice the lettuce and peppers. Step 3: After slicing the pork, marinate it with salt and cooking wine for ten minutes. Step 4: Heat the casserole, add oil and stir-fry the pork until the pork is cooked and changes color. Step 5: Add garlic and peppers and stir-fry, then pour in the lettuce, stir-fry evenly, then add oyster sauce and stir-fry until it is done.