Cabbage is a staple food in winter. Many people eat it every day, but after a long time, there are only a few ways to cook it, and people get tired of it. In fact, there are some fancy ways to cook cabbage. I will share them with you later. After you learn them, you can eat cabbage in different ways. How to eat cabbage in various ways1. Steamed Egg with Cabbage Steamed cabbage with egg is a fancy way to eat cabbage. You can prepare 150 grams of fresh cabbage hearts, an egg, and appropriate amounts of oil and salt. Blanch the cabbage hearts in boiling water, then take them out to drain the moisture and place them on a plate. Chop the scallion and ginger and sprinkle them on the plate. Then drizzle with oyster sauce and salt, and finally beat the egg. Then put it in a pot and steam it for five minutes. After steaming, take it out and you can eat it. 2. Cabbage with milk sauce Cabbage with milk is also very delicious. When making it, you need to prepare 300 grams of cabbage, 100 grams of milk and a small amount of onion. Cut the cabbage into strips and blanch it with boiling water. Heat oil in a wok, add diced onion and then cabbage strips. Stir well, add milk and salt, then add pepper and chicken essence for seasoning. Drizzle with sesame oil before serving. 3. Hawthorn cabbage Hawthorn cabbage is also a new way to eat cabbage. You can take a few cabbage leaves, remove the soft leaves, cut the stalks into thin strips, then soak them in cold water for more than ten minutes, take them out and put them on a plate, then pour hawthorn sauce on the chopped cabbage strips and eat them directly. It is sour and delicious and especially tempting. |
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