Dry cheese is a snack that many people like to eat. It has a rich milky aroma and an attractive taste. It can supplement protein for the human body and allow the human body to absorb rich trace elements of calcium. But how to make this kind of dry cheese delicious? If you want to know more about this, you can take a look at my detailed introduction to the dry cheese recipes below. How to make delicious dry cheese1. When making dry cheese, it tastes especially good when adding an appropriate amount of raisins. You need to prepare low flour, 190 grams of milk powder, 15 grams of butter, 80 grams of egg yolks, 70 grams of powdered sugar, and 100 grams of raisins. 2. After softening the prepared butter at room temperature, add the prepared powdered sugar and milk powder, and beat it with a whisk. Beat it until it becomes fluffy and lighter in color before adding the prepared egg yolk. After adding the egg yolk, continue to stir with a whisk. Add the low-gluten flour when the egg yolk and butter are completely blended. 3. Add the prepared raisins, knead them into a uniform ball with your hands, then flatten them on the chopping board, and then use a rolling pin to press it into dough sheets, cut it into small rectangular pieces and place them in the baking tray. Apply an appropriate amount of egg yolk liquid on the surface and bake in the oven for about 15 minutes. When the surface is golden brown, you can get delicious cheese jerky. How to make dry cheese1. When making dry cheese, you can also prepare an appropriate amount of black pepper, cheese and butter. Cut them all into small cubes and put them in a warm environment to melt. Then mix them evenly, knead them into a ball, and refrigerate them for half an hour. After taking them out, roll them into thin slices and stack them together repeatedly. 2. Finally, cut it into thicker small rectangles and twist it into the shape you need. Put it into the oven to dry and you can get delicious dry cheese. When making dry cheese, you can also add appropriate amount of dried fruits according to your needs. Dried fruits such as strawberries, mangoes and cranberries can be put into the cheese. After adding fruits, the cheese tastes better and has higher nutritional value. Today I have introduced to you a complete recipe for making cheese, which will let you know how to make cheese the most delicious way. If you also like to eat cheese, try making cheese at home using the method introduced by the editor. |
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