How to make dried tofu delicious

Dried tofu, also known as tofu, is a bean vegetable. It has a strong texture and is rich in nutrition. Many people like to eat it. When you eat dried tofu, do you know how to make it? Do you know how to make dried tofu delicious? If you don't know, take a look at the following editor's detailed introduction to the methods of making dried tofu.

How to make dried tofu delicious

1. Cold Dried Tofu

Cold-mixed dried tofu is delicious. When making it, you can prepare 300 grams of dried tofu and an appropriate amount of chopped green onions, and also prepare some soy sauce, sugar, salt and sesame oil. Cut the dried tofu into strips and blanch it in boiling water, remove it and remove the water, then add chopped green onions and soy sauce, and finally add sugar, salt and sesame oil. After mixing well, put it on a plate and eat it directly.

2. Dried chives

To make leek dried tofu, you need to prepare 150 grams of dried tofu, 300 grams of leek, one onion, one bell pepper, and appropriate seasonings. Wash the leek and bell pepper and cut them into strips, and cut the dried tofu into strips. Heat the oil in a wok, first add the dried tofu and stir-fry until fragrant, then add thirteen spices, then salt, sugar and oyster sauce, stir well, finally add the leek, bell pepper and onion strips, stir-fry for another minute, and serve immediately.

3. Fried bacon with dried tofu

Fried bacon with dried tofu is also very delicious. When frying, steam the bacon in advance, then cut it into thin slices, then cut the dried tofu into slices, and then cut all the green and red peppers into shreds. Heat the oil in a pan, then put in the bacon and fry until it becomes transparent, add light soy sauce and then the dried tofu and stir-fry evenly, then add salt and a small amount of sugar, stir-fry evenly, then add the green and red pepper shreds, stir-fry quickly a few times and it is ready. A plate of fried bacon with dried tofu that is both beautiful and delicious is ready.