Many people have heard of onions soaked in red wine and know that it has excellent health benefits, but most people don’t know how to make onions soaked in red wine. Today I will teach you how to soak onions in red wine, and I will also write down its specific effects and share them with you. How to make red wine soaked onions? What are the benefits of red wine soaked onions?1. Ingredients for red wine soaked onions When you soak onions in red wine at home, you need to prepare 500 grams of red wine, three onions, and a larger glass bottle. Sterilize the prepared glass bottle with hot water in advance, and dry it to remove moisture. Do not let it get grease. 2. How to make red wine soaked onions Remove the skin of the prepared onion, cut it into slices, put it into a glass bottle, then pour the prepared red wine into the bottle, seal it, and store it for seven to eight days. Take it out and filter out the onion slices, and put the red wine back into the bottle. Drink a small cup every day and eat the onion slices soaked in red wine at the same time, the health effect will be better. 3. The effect of soaking onions in red wine Eating onions soaked in red wine has excellent health benefits. It can not only reduce the three highs, but also protect the heart and delay aging. Onions soaked in red wine can also protect the eyes from vision loss and have a good preventive effect on human presbyopia. In addition, onions soaked in red wine also have a good calming effect, which can effectively relieve insomnia and improve people's sleep quality. |
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