Although vegetable oils are now widely used, lard is still a traditional cooking oil. Many traditional dishes require lard to increase the flavor and taste. The storage requirements of lard are relatively high, especially the temperature requirements. So will lard go bad? How long does it take for lard to go bad? Let's take a look at the problems related to lard storage. Will lard go bad? How long does it take for lard to go bad?1. How long does it take for lard to go bad? If lard is made in winter when the temperature is low, it can be stored for about half a year. If it is stored for more than half a year, it will be in danger of deterioration. It is difficult for lard to solidify in the summer when the temperature is high. After the lard is made, it should be placed in a cool and ventilated place after the temperature drops. The storage time should be shorter, at most two months, otherwise it will easily oxidize and deteriorate. 2. How to store lard After the lard is cooked, add some salt or sugar, stir it and wait for it to solidify, then put it in a porcelain bowl and store it in cold water or in the refrigerator, which can extend the storage time of the oil. Lard should not be stored for too long, as it will easily become rancid and produce a rancid smell in a high temperature environment. 3. How to prevent lard from going bad When lard is boiled, it should be boiled for as long as possible, and the oil residue should be removed as much as possible for storage. Second, the container for lard should be clean. A clean container with light-proof is a suitable container for storing lard. |
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