The efficacy and function of black pepper powder The medicinal value of black pepper powder

Black pepper is a kind of seasoning that people often use in life. It has its own special aroma. Black pepper is a powdery substance processed from unripe pepper fruits. It is usually eaten with some meat. What are the effects and functions of black pepper? Next, the editor will take you to learn more about it.

The efficacy and function of black pepper

1. Black pepper can remove fishy smell and aid digestion

Black pepper contains a large amount of natural piperine, as well as some natural aromatic oils and crude protein. When eaten with meat, it can remove the fishy smell and greasiness, promote gastrointestinal digestion and absorption of food, and has a good effect on alleviating indigestion.

2. Black pepper can cure abdominal pain and colds

Black pepper is a food with warm properties. It has a good preventive effect on abdominal pain caused by stomach cold. It can also be used to treat adverse symptoms such as cold abdominal pain and diarrhea. In addition, black pepper also has a certain alleviating effect on human colds caused by wind and cold.

3. Black pepper can detoxify

Black pepper has a strong antiseptic and antibacterial effect. It has a good therapeutic effect on food poisoning caused by eating fish and shrimp. It can make the symptoms of poisoning disappear. In addition, black pepper has a certain sweating effect. After people with fever eat it, it can help reduce fever. Black pepper also has special health care effects for women. It can be used to treat gynecological diseases such as abnormal vaginal discharge and irregular menstruation.