Taro is a very popular ingredient, and there are many ways to cook it. In addition to the familiar braised chopped green onions, the sweet osmanthus taro is also very special. Let's take a look at how to cook osmanthus taro. How to cook sweet osmanthus taro1. How to cook sweet-scented osmanthus taro Step 1: First, peel and clean the taro. Wash the dirt off the peeled taro and cut it into small pieces. Step 2: Add some water to the pot. In order to quickly boil the taro, you can add some alkaline powder to the water. After the taro is boiled, remove the sticky liquid on the surface. Step 3: Add water to a new pot, put in taro and sweet potato and start cooking. Step 4: After the taro and sweet potato are cooked, add brown sugar to the pot, turn to low heat and slowly start stewing. Step 5: After the taro and sweet potato gradually change color, you can add dried osmanthus flowers before eating and it’s done. 2. Cooking skills of sweet-scented osmanthus taro When peeling taro, you can use a little trick. Put the taro in a sturdy bag, and then hit the bag until the taro skin falls off automatically. This is a good way to peel taro. Before cooking, the surface of taro is sticky, so if you have sensitive skin, you should wear gloves when handling it to avoid allergies. Alkali powder will make the taro more rotten, and the soup will be more beautiful in gray. Don't put in osmanthus in advance, and don't put too much, it will easily destroy the taste of osmanthus taro. |
<<: How to deal with insomnia? Dietary treatment for insomnia
>>: The efficacy and preparation steps of kelp and pork ribs soup
Have you ever drunk hawthorn juice? Do you know h...
Green dates are a kind of fruit that has only bee...
The pure white and beautiful jasmine symbolizes l...
The trellis centipede is a variant of the centipe...
Aloe vera gel is a white gel-like substance extra...
How much do you know about the recipe of carrot, ...
Lemonade is a very common drink for all ages. Man...
Lily and mung bean porridge is a kind of health p...
Seedless black grapes are a delicious fruit. They...
Tradescantia is a very wild flower, native to far...
In the eyes of many people, figs are just a kind ...
After the holidays, many people will have no appe...
Celery has a strong aroma and high nutritional va...
Everyone must know about lychee seeds, which are ...
I don’t know if you have ever tasted mushroom and...