Ingredients and production steps of mushroom meatballs

Ingredients and production steps of mushroom meatballs

Have you ever eaten mushroom meatballs? This is a special dish with a strong Western flavor. It often appears in some Western restaurants. People may also make some by themselves when they get together with friends. If you don’t know how to make mushroom meatballs, you can take a look at the editor’s special introduction to its method.

How to make mushroom meatballs

Ingredients for Mushroom Meatballs

To make mushroom meatballs, you need 250 grams of Italian pork sausage, 200 grams of fresh mushrooms, and 200 grams of cream cheese. You also need an oven.

Specific steps for making mushroom meatballs

1. Remove the skin of the prepared Italian pork sausage and cut it into small pieces. Heat the prepared cream cheese until softened. Remove the roots of the mushrooms, wash them and set aside.

2. Prepare a frying pan and heat it, then put the cut sausage into the pan and fry until slightly yellow, then take out and drain the fat, then put it in a bowl for later use.

3. Mix the prepared cream cheese and sausage together, then put them into the mushrooms. The meatballs are ready.

4. Preheat the oven, then place the prepared meatballs on a baking tray and bake in the oven for about three minutes. When you take them out, you will find that the mushroom meatballs have turned golden yellow. You can then take them out and serve them on a plate.

5. If you don't like this kind of Western-style mushroom meatballs, you can also chop the mushrooms and then chop them together with the pork, then add onions, ginger and starch to make meatball fillings. Put water in the pot, and after the water boils, make the meatball fillings into small meatballs, put them in the pot and cook them, then you can take them out and eat them.

<<:  Nutritional value and benefits of drinking lamb and mushroom soup

>>:  What can't be eaten with kale?

Recommend

The efficacy and function of Sanmin water The medicinal value of Sanmin water

Sanmin water is a drink made by boiling dried wil...

The difference between durian honey and jackfruit

Durian and jackfruit are both fruits produced in ...

What are the types of cowpeas? What are the varieties of cowpeas?

There are different types of cowpeas. Today I wil...

How to make yellow croaker soup

Below I will briefly introduce the method of makin...

How to eat cornmeal and the benefits of eating cornmeal

Cornmeal is actually cornmeal. In the past, cornm...

How to improve the yield of Flammulina velutipes

If you want to get a high yield of Flammulina vel...

How to grow lotus after it sprouts and bury it in the soil

Many people in life like to grow water lilies, bu...

What is wild rice? Its nutritional value and efficacy

Zizania latifolia, also known as water melon and ...

How to make mushroom beef porridge

How much do you know about the method of making m...

How to propagate Schefflera by cuttings? How to propagate Schefflera by cuttings

Schefflera is the most popular green foliage plan...

Sichuan Fritillary Stewed Pear Recipe

I hope everyone can know the complete recipe of S...

How to keep an apple from changing color

Apple is one of the most popular fruits in life, ...