How long can homemade red bean paste be stored? How to store homemade red bean paste

Making your own red bean paste is something that many people like to do in life. The red bean paste can not only be used to make desserts, but also to make red bean paste buns, red bean paste pies, and various pastries. However, many people may not know how long the red bean paste can be stored at room temperature, and how to preserve the red bean paste you make at home. Here are some methods to introduce to you.

How long can homemade red bean paste be stored?

The shelf life of homemade red bean paste is directly related to the outside temperature and environment. The lower the outside temperature, the longer the shelf life of the red bean paste. When the outside temperature is relatively high, the shelf life of the red bean paste will be relatively short. Under normal room temperature conditions, the shelf life of homemade red bean paste is only about two days. If it encounters high temperature weather in summer, it may not even be preserved for a day and will deteriorate.

How to store homemade red bean paste

1. Homemade red bean paste can be refrigerated

One of the common ways to store homemade red bean paste in the refrigerator is that every household has a refrigerator now. You can store your homemade red bean paste directly in the refrigerator's refrigerator compartment. However, when storing it in the refrigerator, you must put the red bean paste in a fresh-keeping box for sealed storage. Otherwise, the red bean paste will easily have a bad taste during the storage period in the refrigerator, and the taste will deteriorate when you eat it. Homemade red bean paste can be stored in the refrigerator's refrigerator compartment to ensure that it will not deteriorate for a week.

2. Homemade red bean paste can be frozen

If you make a lot of red bean paste and cannot finish it in a short time, you can choose to store it in the freezer of the refrigerator. This way, the homemade red bean paste can be stored for a long time without deterioration. However, you should be extra careful when freezing red bean paste. You cannot store a large amount of red bean paste together, otherwise it will be difficult to separate them when you want to eat them. The best way is to divide the red bean paste into different small pieces and then store them separately in the freezer of the refrigerator. This way, it is convenient to take it out whenever you want to eat it, and it will not affect other red bean pastes stored in the refrigerator.