The efficacy and function of Chinese medicine ginger

The efficacy and function of Chinese medicine ginger

Ginger is a food ingredient that people are familiar with and often eat. In fact, ginger has other functions. It can be used as medicine. It is a kind of Chinese medicinal material. Do you know this? After ginger is used as medicine, it is traditional Chinese medicine ginger. It is a special existence with multiple functions and effects. I will write down all the functions and effects of traditional Chinese medicine ginger and tell you later.

The efficacy and function of Chinese medicine ginger

1. Chinese medicine ginger can cure colds

Chinese medicine ginger has a very good therapeutic effect on human colds, because it can relieve the symptoms of colds and dispel wind and cold after being used as medicine. When eating, you can add appropriate brown sugar to make its effect better. If you want to sweat a lot, you can also add a small amount of ephedra and cinnamon twigs when eating ginger.

2. Chinese medicine ginger can detoxify

The detoxification effect of traditional Chinese medicine ginger is particularly good. It has a significant effect on the treatment of food poisoning caused by eating seafood. It can be boiled with perilla and taken. Traditional Chinese medicine ginger also has a good effect on removing the poison of arisaema and pinellia. People can directly boil ginger with water after poisoning and then drink it. It has a significant effect on hoarseness and tongue swelling caused by poisoning.

3. Chinese medicine ginger can stop vomiting

Ginger is a special Chinese herbal medicine that can stop vomiting, especially for people with vomiting caused by stomach cold. The method of use is also very simple. You can directly boil ginger in water and drink it, or you can boil it together with other Chinese herbal medicines such as Pinellia and bamboo mushrooms and then take it. Both can have a good antiemetic effect.

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