How to eat fresh daylily How to eat fresh daylily

I have seen reports of people being poisoned after eating fresh day lily. In order to prevent this danger from happening, let’s take a look at how to eat fresh day lily and what are the ways to cook it.

How to eat fresh daylily How to eat fresh daylily

1. How to eat fresh daylily

Fresh day lily tastes especially delicious. There are many ways to eat fresh day lily. It can be fried with chicken or stewed with chicken. Fresh day lily can also be fried with eggs. These ways of eating are all very good combinations.

2. Steps to eat fresh daylily

1) No matter what dish you are cooking, you cannot simply wash fresh daylily before eating it, as this will cause poisoning. How should we handle fresh daylily to avoid poisoning? We can first blanch the fresh daylily with cold water, and then soak it in clean water for two or three hours, changing the water in between.

2) This is the only way to remove the toxins from fresh daylily. We can also put fresh daylily in a lot of water and boil it for 15 minutes, which can also quickly remove the toxins. Then pour out the fresh daylily and soak it before cooking. Fresh daylily can be fried with chicken, fried with eggs, or boiled with chicken. Fresh daylily and pork ribs are also very good when steamed together.