Stuffed Eggplant Recipe

There are many ways to eat eggplant. If you just want to eat it in an ordinary way, you can stir-fry it. If you want to make it more unique, you can make it stuffed eggplant. Now let’s learn about the common methods of stuffed eggplant.

Stuffed Eggplant Recipe

2. How to make stuffed eggplant: 1) First, mince the pork and add appropriate seasonings, then marinate it. This will make it taste better. Next, wash the eggplant and then cut off the top of the eggplant.

2) Then cut the eggplant diagonally twice, but don’t cut it in the middle. Now you can cut the eggplant, and then put the marinated minced meat on the eggplant. After putting the meat in the eggplant, press it with your hands to make the minced meat and eggplant fit better. Then cut the garlic into lotus root.

3) At this time, heat the pan again, pour in the oil, heat the oil, sauté the minced garlic, then put the eggplant into the pan, fry it over medium heat first, then turn it over and fry it, then add appropriate amount of water, cover it, and then cook it slowly.