How to make tiger skin pepper

Tiger skin pepper is a kind of pepper. How should we cook it to make it delicious? Now let's learn how to cook tiger skin pepper.

How to make tiger skin pepper

1. Ingredients for Tiger Skin Spicy Peppers: Pork filling, salt, Tiger Skin Spicy Peppers

2. How to make tiger skin peppers 1) Prepare all the ingredients in advance, then make the pork into minced meat and mix it with some roasted flour, soy sauce, peanut oil, salt and other ingredients. This is to make the tiger skin peppers taste better. At this time, we can castrate the minced meat and then make it.

2) First cut the tiger skin pepper into two halves, then remove the core, then put the pre-castrated meat filling into the shell of the tiger skin pepper, then heat up the pan, then heat up the sesame oil, then put the tiger skin pepper in, fry over high heat for one minute, then turn it over and fry for another minute, then put it in a bowl, and then put it in the microwave until cooked.

3) This dish of tiger skin peppers is particularly delicious, but when choosing tiger skin peppers, we should try to pick some tender ones so that they will taste better.