The most common Hericium erinaceus is a kind of dried Hericium erinaceus. Do you know what is the common method of making dried Hericium erinaceus? Let's learn how to make dried Hericium erinaceus. Homemade recipe of dried Hericium erinaceus1. Dried Hericium erinaceus is particularly suitable for use as a food to nourish the spleen and stomach in early summer, but how should dried Hericium erinaceus be cooked to make it delicious? Dried Hericium erinaceus is generally used for boiling. Dried Hericium erinaceus is a particularly precious edible material and is also very traditional. Generally, wild dried Hericium erinaceus grows on tree trunks in the forest, because there are many monkeys in the forest, and it looks like a monkey head, so it is called Hericium erinaceus.2. The common way to cook dried Hericium erinaceus is to boil it with chicken. This kind of Hericium erinaceus and chicken stew has a good effect on benefiting the five internal organs. It also helps the body's digestion, enhances the body's functions, improves the body's immunity, prevents cancer, strengthens the stomach, and improves human health. At the same time, dried Hericium erinaceus is a food with a mild nature and sweet taste. 3. Dried Hericium erinaceus should be soaked first. Take six dried Hericium erinaceus and half an old hen, put them into the pot and boil them first, then remove the oil, put the dried Hericium erinaceus soaked the night before into the pot and cook them together for 2 hours before eating. Finally, add the seasonings, and it will taste very fragrant. |
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