Steps for making fried pork with pepper

Fried pork with peppers is a simple and easy-to-learn home-cooked dish. After reading the introduction, try it now!

Introduction to Fried Pork with Chili

Fried pork with chili is a home-cooked dish with chili and meat as the main ingredients. Although this dish does not look good, it is a classic dish that is widely loved by people to go with rice.

Chili peppers are fresh vegetables available all year round. When paired with good lean meat, the dishes made are salty, fresh, and spicy. They not only increase people's appetite but also speed up blood circulation in the body. However, this dish tastes irritating, so people with poor stomach or skin should try to eat less.

Steps for making fried pork with pepper

1. Soak the dried white chilies in boiling water for a few minutes, then wash them twice with cold water. (About 20 chilies are enough)

Kind tips

1. Stir-fry the pork quickly to prevent it from sticking to the pan.

2. The peppers should be stir-fried until the skin is slightly charred, so that they will taste fragrant.

Food taboos

Hemorrhoid patients