Tahini How to make homemade tahini tips

Tahini How to make homemade tahini tips

Sesame paste is a kind of sauce that people often eat in their daily lives. It can be used to prepare cold dishes and as a dipping sauce for hot pot. However, many people think that the sesame paste sold on the market is impure and the quality is not good, so they want to make sesame paste at home, but they always can't do it well. Today, the editor will introduce several methods and techniques for making sesame paste at home, so that everyone can easily make delicious sesame paste at home.

1. Prepare materials

If you want to make sesame paste at home, you must have all the ingredients! Many people think that to make sesame paste, you only need to prepare an appropriate amount of sesame seeds. In fact, this is not the case. If you want to make delicious sesame paste, in addition to preparing sesame seeds, you must also prepare an appropriate amount of sesame oil, and you must also prepare a blender.

2. Processing materials

Making sesame paste at home requires ingredients, although it is very simple, but necessary processing must be done. Be sure to wash the prepared sesame seeds with clean water, and then use a strainer to filter out the moisture on its surface. If the moisture in the sesame seeds is not filtered out, it will be difficult to fry out its proper aroma when frying.

3. Roasted sesame seeds

When making sesame paste at home, you must fry the sesame seeds first. When frying sesame seeds, you need to put the wok on the fire in advance and dry it, then turn down the heat, and then put the sesame seeds into the wok and stir-fry slowly. When you hear a crackling sound, it means that the sesame seeds in the wok have been fried and you can turn off the heat.

4. Prepare sesame paste

After the fried sesame seeds cool down, put them in the prepared blender, then add an appropriate amount of sesame oil, let the blender start working, blend the fried sesame seeds into a thick paste, and take it out after blending to make homemade sesame paste. You can put it in a sealed glass bottle and refrigerate it. When you make sesame paste at home with a blender, you must add an appropriate amount of sesame oil, otherwise the sesame paste will be too dry and it will easily burn the motor of the blender.

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