Ingredients and method of potato and tomato rolled lamb

Ingredients and method of potato and tomato rolled lamb

The potato and tomato rolled lamb is very delicious. My father made it for me today. I am so touched. Here is the specific method:

Potato and Tomato Rolled Lamb [Ingredients]

300 grams of potatoes, 200 grams of tomatoes, 200 grams of lamb, a little garlic, and 4 slices of ginger.

Potatoes, also known as potatoes, have high nutritional value. Chinese medicine believes that they can strengthen the spleen and stomach, relieve constipation, detoxify, lower blood sugar, lower blood lipids, and beautify. They have a good auxiliary effect on loss of appetite, high blood pressure, and high blood lipids. Tomatoes, also known as tomatoes, are delicious and sweet, and rich in nutrients. Chinese medicine believes that they can clear away heat and detoxify, cool blood and calm the liver, strengthen the stomach and digestion, promote the production of body fluids and quench thirst, nourish blood and increase appetite.

Mutton is one of the delicious foods for winter cold prevention and warming. Chinese medicine believes that it is warm in nature and sweet in taste. It can be used for both food and treatment. It is a food that strengthens and cures diseases. It has the effects of replenishing qi and deficiency, warming the middle and lower parts, replenishing the kidney and strengthening yang, regenerating muscles and strengthening strength, and resisting wind and cold. When combined into a soup, it can replenish qi and deficiency, warm the body and resist cold without being dry and hot. It is suitable for men, women, old and young to drink in this season.

[Cooking]

Wash all the soup ingredients separately. Peel the potatoes and cut into thin pieces; dice the tomatoes; cut the mutton into thin slices, marinate with cooking oil, cornstarch, and light soy sauce for a while, add 1500 ml (about 6 bowls) of water and ginger, garlic, etc. to the wok, boil over high heat, add the potatoes and boil for 10 minutes, add the tomatoes and mutton and boil until just cooked, add salt and a little sesame oil, this is the amount for 3-4 people.

<<:  Mushroom and Tomato Soup

>>:  Eggplant disease control

Recommend

How to make delicious spring bamboo shoots

Spring is the season of revival of all things. Fr...

How is Toronto Online? Toronto Online reviews and website information

What is Torcn.com? Torcn.com is the most popular C...

What are the anti-radiation foods? Which foods have good anti-radiation effects?

Radiation sources are everywhere in our lives. Wh...

Gypsum mung bean porridge

I believe many friends are very interested in gyp...

The efficacy and function of magnolia

Magnolia is a small deciduous tree. It grows to a...

How is Altoa University? Altoa University reviews and website information

What is the website of Artois University? The Univ...

How to make green tea fried dough twist porridge

Do you still remember how to make Green Tea Mahua...

The efficacy and function of brown sugar ginger water

Brown sugar ginger water is a healthy drink made ...

What are the benefits of eating peaches

Honey peach is a kind of peach. It is big, sweet,...

How to make wax gourd soup

How to make wax gourd soup? Wax gourd has high ed...

How to make delicious cabbage and stir-fry cabbage with meat

Cabbage is very common now, and its nutritional v...

The efficacy and function of antlers

Many people have heard of antlers, but they don&#...