What can't be eaten with leeks? What are the incompatible ingredients of leeks?

Leek is the most common green vegetable in life. It can be used as stuffing or fried. It can nourish the kidney and strengthen yang, and it can also moisten the intestines and promote bowel movements. But do you know what leeks are incompatible with when you eat them? Do you know what leeks cannot be eaten with? I don't know, so let me tell you.

What can't be eaten with leeks? What are the incompatible ingredients of leeks?

1. Don’t eat leeks and spinach together

Leeks and spinach are both common green leafy vegetables, but they cannot be eaten together because leeks contain a large amount of dietary fiber, which can moisten the intestines and promote bowel movements, while spinach is cold in nature and also contains a certain amount of dietary fiber, which can also speed up the peristalsis of the human gastrointestinal tract. Eating them together can easily cause diarrhea or abdominal pain.

2. Chives and milk cannot be eaten together

Chives and milk cannot be eaten together, because leeks contain a large amount of oxalic acid, while milk contains a large amount of trace element calcium. If they are eaten together, oxalic acid will produce an adverse reaction with calcium to form calcium oxalate which cannot be absorbed by the human body, which will directly affect the body's absorption and utilization of calcium.

3. Leek and beef are incompatible

Chives and beef cannot be eaten together, as they are two incompatible ingredients. If you eat beef and leeks together, food poisoning can easily occur, which can cause laxative effects in mild cases and severe abdominal pain in severe cases.

4. Don’t eat leeks and honey together

Chives and honey cannot be eaten together, as their properties are incompatible. If you eat leeks and honey together, it will cause heart pain.