How to make delicious pumpkin porridge Ingredients and steps for making pumpkin porridge

Everyone may have eaten pumpkin porridge, but not everyone knows how to make it. Some people always feel that the pumpkin porridge is not delicious when they make it at home. In fact, certain methods are required to make pumpkin porridge. I will write down these methods later so that everyone can understand how to make delicious pumpkin porridge.

How to make delicious pumpkin porridge

Ingredients for pumpkin porridge

If you want to make delicious pumpkin porridge, don’t add too many ingredients, otherwise the original flavor of the pumpkin porridge will be lost. The best ingredients are pumpkin and rice with an appropriate amount of water.

Pumpkin porridge recipe

1. When preparing to make pumpkin porridge, you can first wash the rice and then soak it in clean water for two hours. The water used to soak the rice can be used directly to cook porridge.

2. Remove the pumpkin skin and pulp, and cut into small dices. After cutting, take out the water used to soak the rice and put it into the pot.

3. First, put the cut pumpkin pieces in the rice soaking water and cook them for three to five minutes after boiling. Then put the soaked rice into the pot and continue cooking.

4. After boiling, turn down the heat and cook slowly, stirring several times in the middle. When the rice becomes soft and slightly yellow, the pumpkin porridge is almost cooked. At this time, use a spoon to press the larger pumpkin in the pot, mix well, and you can serve.

5. There are many ways to make delicious pumpkin porridge. You can replace the ingredients in the porridge with millet, or you can steam the pumpkin in a pot in advance and then make it into pumpkin puree. When you want to drink pumpkin porridge, cook some white porridge in advance, and then add the pumpkin puree and mix well. It is also a delicious pumpkin porridge.