Longan and Wheat Kernel Porridge

I believe many of my friends have tasted longan and wheat kernel porridge, and realized how delicious the porridge tastes. Let me give you some detailed knowledge about this porridge.

Longan and Wheat Kernel Porridge

Longan and Wheat Kernel Porridge

A few days later, the son exclaimed that he had forgotten the wedding anniversary on the 30th. His father argued that it was better not to, because it would be easier to get divorced after the anniversary. Oh, what is this if not heresy?

I think it is not terrible to have no one to love you, the most terrible thing is that you do not love yourself. From now on, I decided to love myself well, and I will start with this bowl of longan and wheat kernel porridge that nourishes qi and blood!^_^

Ingredients for longan and wheat kernel porridge

Rice, glutinous rice, wheat kernels, red beans, dried longan

How to make longan and wheat kernel porridge

1. Wash all the rice and peel the dried longan.

2. Add water to all the ingredients and put them in a pressure cooker. Bring to a boil over high heat and simmer for about half an hour over low heat. Of course, you can also use an ordinary pot to simmer for two hours, and the whole kitchen will be filled with that sweet aroma.