The efficacy of Dendrobium porridge

How much do you know about the effects of Dendrobium porridge? If you are still not clear, please read the following introduction.

Dendrobium porridge

It nourishes the stomach and produces fluid, nourishes yin and clears heat. It is used for yin damage and fluid deficiency, dry mouth and thirst, poor appetite and retching, post-illness heat, and blurred vision.

The efficacy and function of Chinese medicine Dendrobium and its consumption method The function of Dendrobium: Dendrobium original plant

The effect of Dendrobium porridge

2. Kidney Yin Deficiency Syndrome. This product can nourish kidney Yin and reduce false fire. It is suitable for kidney Yin deficiency with blurred vision, weak tendons and bones, Yin deficiency and fire, and bone steaming and fatigue fever. For kidney Yin deficiency and blurred vision, it is often used with Lycium barbarum, Rehmannia glutinosa, Cuscuta chinensis, etc., such as Shihu Yeguang Pills (Original Machine Qiwei). For kidney Yin deficiency and weak tendons and bones, it is often used with Rehmannia glutinosa, Cornus officinalis, Eucommia ulmoides, Achyranthes bidentata, etc., which can nourish the liver and kidney and strengthen tendons and bones. For kidney deficiency and fire, bone steaming and fatigue fever, it is suitable to use with Rehmannia glutinosa, Lycium barbarum, Phellodendron chinense, Picrorhizon, etc., which can nourish kidney Yin and reduce false heat.

Dosage: Common dosage: 6-15g of dry product per day; 15-30g of fresh product per day. Decoction or pills or powders.

Note: 1. This product is hard and needs to be boiled for a long time. 2. It cannot be used with Croton and Bombyx Batryticatus. 3. If taken in excess, it can easily cause gastrointestinal muscle paralysis, so it needs to be taken in limited quantities.

Application of Dendrobium recipe:

1. Dendrobium soup: 10g of dendrobium, decoct in water for 30 minutes, take the juice, and take it warm twice a day. It is mainly used to treat dry mouth and tongue caused by fever, dry cough caused by lungs, and sore waist and knees caused by kidney deficiency.

2. Dendrobium Drink: 30g each of fresh dendrobium, raw earth, polygala, and poria, 15g of roasted licorice, and 5g of ginger. Crush the medicines except ginger, put them into a casserole with ginger, boil them in water for 30 minutes, and take the juice. Take 1 dose per day, divided into 3 times for warm drinking. This recipe has the effects of nourishing yin and qi, promoting fluid production and quenching thirst, and clearing away heat and relieving fever. It is mainly used to treat fever caused by yin deficiency.

3. Qufan Yangwei Decoction: 15g of Dendrobium, 12g each of Gypsum, Adenophora australis, Polygonatum odoratum, 9g each of Radix Trichosanthis, Dioscorea opposita, Poria, 6g of Ophiopogon japonicus, 4.5g of Pinellia ternata, 3g of Cortex Phellodendri, 30g of Sugarcane. Put all the herbs in a casserole, decoct in water for 30 minutes, and take the juice. Take 1 dose per day, divided into 3 times. Indications: Dryness, heat, and thirst.

4. Dendrobium porridge: 10g of Dendrobium, 50g of polished rice, add water and cook into porridge. Eat it every morning and evening.

5. Stir-fried lamb liver with dendrobium: 10g of dendrobium, 200g of lamb liver, 6ml of soy sauce and cooking wine, 2g of salt and MSG, 5g of chopped green onion and minced ginger, stir-fry and serve with meals.

6. Dendrobium and pork elbow: 10g Dendrobium, 250g pork elbow, 2g MSG, 2g salt, 5ml soy sauce, 5g cooking wine, 5g scallion and 5g ginger slices, cook and serve.