Can purple amaranth be eaten with cabbage? Is it good to eat purple amaranth and cabbage together?

Purple amaranth is a very common food in hot pot and barbecue. It is very delicious, especially in some Korean barbecue restaurants, where purple amaranth is the best side dish. It is not cheap, but many people still like to eat it. Cabbage is also a common food. Let’s take a look at the taboos when eating purple amaranth, and whether purple amaranth and cabbage can be eaten together?

Can purple amaranth be eaten with cabbage?

Many people have asked whether purple amaranth and cabbage can be eaten together? In fact, in theory, purple amaranth is also a kind of cabbage, but the color is very dark. And it is not produced in large quantities, so many places are not familiar with purple amaranth, but in fact, purple amaranth and cabbage can be eaten together! And you can eat them together without worry.

2. How to eat purple amaranth and cabbage

Purple amaranth and white cabbage are actually both types of cabbage, and their nutritional value is also very high. The main reason why many people do not eat purple amaranth and white cabbage together is that the taste of the two is similar, so in general, only one of the two is chosen. Purple amaranth is chosen as a side dish when barbecuing, and white cabbage is chosen as a side dish when eating hot pot.

Purple amaranth itself is very good for the human body, and many places use purple amaranth juice to cook rice, which makes the color particularly beautiful. Using purple amaranth to mix cold dishes is also very unique, so many people like it. However, the price of purple amaranth is much higher than that of cabbage.