Nutritional value and efficacy of coconut powder

Have you ever had coconut juice? I believe many of you know the taste of coconut, but what are the functions and nutritional values ​​of coconut powder made from coconut? Does coconut powder have a big effect on health? What are the therapeutic effects of eating coconut powder? The nutritional components of coconut powder are the same as coconut, but it is eaten in a different way. In fact, the taste of coconut powder is the same as that of coconut. Let's take a look at the functions and nutritional value of coconut powder.

What are the functions and nutritional value of coconut flour?

Pure natural coconut powder is made from fresh coconut milk squeezed from fresh coconut meat and then made into powder by spray drying. Coconut powder is rich in 18 kinds of amino acids, calcium, zinc, manganese, iron, vitamin C and other nutrients needed by the human body. It is the natural drink with the highest amino acid content in the world so far. The vitamin E it contains can maintain the youthful vitality of women, the rich zinc can promote the development of girls, and the magnesium can improve the circulatory system of the elderly.

Nutritional value of coconut flour:

Modern medical research shows that coconut meat contains protein and carbohydrates; coconut oil contains sugar, vitamin B1, vitamin B2, vitamin C, etc. Pure natural coconut powder is made from fresh coconut milk squeezed from fresh coconut meat and then made into powder by spray drying.

Coconut powder is rich in 18 kinds of amino acids, calcium, zinc, manganese, iron, vitamin C and other nutrients needed by the human body. It is the natural drink with the highest amino acid content in the world so far. The vitamin E it contains can maintain the youthful vitality of women, the rich zinc can promote the development of girls, and the magnesium can improve the circulatory system of the elderly. Studies have found that drinking coconut powder regularly can also balance the nutritional needs of the human body, increase the nutritional intake of the human body, and enhance the body's immunity.

What are the therapeutic effects of coconut flour?

Coconut is sweet and neutral in nature. It enters the lung and stomach meridians. It has the effects of nourishing the spleen and stomach, killing insects and eliminating malnutrition. It is mainly used to treat summer heat, thirst, vomiting and diarrhea, loss of body fluid, edema and oliguria.

Coconut flour is suitable for:

It is edible for the general public

People with clear stools or excessive heat in the body should not eat coconut often. Patients with viral hepatitis, fatty liver, bronchial asthma, hypertension, pancreatitis, diabetes, etc. should avoid eating coconut.

Warm warning:

Some coconut powder on the market is mixed with additives such as flavors and spices, which reduce the purity of the coconut powder and pass it off as good quality. Please be careful to distinguish.

A) Color:

Milky white, smooth powder

B) Smell:

Natural coconut flavor, no additives or odors

C) Fat:

65.0 +/- 5%

D) Water:

3.0% maximum

E) Free fatty acids (lauric acid as reagent):

0.1% maximum

F) pH:

6.0 - 6.7

At present, there are several varieties of coconut powder in the Hainan market:

Instant coconut powder, low sugar coconut powder, low sugar coconut powder, high calcium coconut powder, pure coconut powder, nutritious coconut powder, etc.

The role of coconut powder can be reflected in its nutritional value. It can enhance the vitality of the human body, improve immunity, and its rich nutrients can help promote the growth and development of young girls and improve the circulatory system of middle-aged and elderly people.