Differences between custard apple and sugar apple

Sugarapple and sugar-apple are both delicious fruits produced in the tropics. There is an obvious difference between them in their names, but when people see these two fruits, they find that there is no obvious difference between them, so they particularly want to know what the differences are between sugarapple and sugar-apple. Today I will give a detailed introduction to sugarapple and sugar-apple so that everyone can have a more comprehensive understanding of them.

Differences between custard apple and sugar apple

There is no obvious difference between soursop and sugar-apple, because they are essentially the same fruit, but people in different regions call them differently. Sugar-apple is the name given to this fruit by the locals. Its scientific name is Annona squamosa. When ripe, this fruit has tender flesh, sweet taste, and natural fragrance. There are also many small protrusions on the surface of the fruit.

How to eat sugar apple

1. Eat directly

There is no obvious difference between sugar apple and sugar apple. Both are delicious fruits that can be eaten by humans, and this fruit can be eaten directly after it is ripe. People can wash the fresh sugar apple with clean water, cut it in the middle to remove the seeds, and eat the white flesh directly. This way, you can taste the original flavor of the sugar apple.

2. Make jam

Sugar apple can also be used to make jam. When making jam, you need to wash it, remove the peel and the seeds inside, take out the pulp, put it in a cooking pot and mash it into a paste, add an appropriate amount of rock sugar, mix well and marinate, then put it in the pot and cook it slowly. After boiling, simmer it on low heat until it becomes a thick sauce. Turn off the heat and cool it down, then take it out and seal it for storage. You can take it out and eat it whenever you need it.

3. Make juice

Sugar apple juice is also very delicious. To make it, you need to prepare an apple or a pear or an orange. Then wash the sugar apple, take out the pulp and other prepared fruits, put the pulp directly in the juicer, add a small amount of pure water and squeeze it into juice. After taking it out, add honey to season it and it tastes especially good.

The above introduces the differences between sugar apple and sugar apple, so that everyone knows that they are the same fruit, just with different names. Later, everyone also understands how to eat sugar apple. In the future, when you buy sugar apple or sugar apple, just eat them according to the correct method introduced above.