How to eat salted lemons How to eat salted lemons

How to eat salted lemons How to eat salted lemons

Salted lemon is a deep-processed product of lemon. It is a special food made by processing fresh lemon essence and adding appropriate amount of edible salt. It has better health care effect, can reduce inflammation and kill bacteria, and can also enhance the body's anti-aging ability. So how should salted lemon be eaten? Today I will introduce to you how to use salted lemon, so that you can know how to eat salted lemon in the best way for your body.

How to eat salted lemons

1. Salted lemons cannot be eaten directly. The best way to eat them is to take out an appropriate amount of salted lemons, cut them into small pieces and put them in a clean glass, add warm boiled water at about 50 degrees, and drink it directly after mixing. This will allow the human body to absorb and utilize the nutrients contained in the salted lemons as soon as possible, and can make its health benefits effectively play a role. If you feel that the water tastes bad, you can also add an appropriate amount of white sugar for seasoning.

2. Salted lemons can also be steamed with rock sugar. When needed, you can take out the salted lemons and place them in a clean small bowl, add a few pieces of rock sugar, then cover them with plastic wrap, and then put them in a steamer and steam them. After steaming, take them out and cool them down. When the temperature is suitable, you can eat them directly.

How to eat salted lemons

1. Salted lemons do not taste good when eaten directly. The best way to eat them is to eat them with honey. When needed, you can take out an appropriate amount of salted lemons, put them directly into a clean glass, add 20 grams of honey, and then pour in boiled water or purified water, mix it evenly with clean chopsticks, and you can drink it directly after the honey is completely dissolved.

2. Salted lemons can also be used to cook porridge. When cooking white porridge, you can first wash the rice, put it in the porridge pot, add water and cook it into porridge. When the porridge is 80% cooked, take out the salted lemons and put them directly in the porridge pot and cook them together for more than ten minutes. After the porridge in the pot is cooked, take it out and add appropriate amount of white sugar to season it.

The above introduces the usage of salted lemons, which can allow you to further understand how to eat salted lemons. When you want to eat salted lemons in the future, just eat them according to the methods introduced above. This will not only make the taste of salted lemons better, but also effectively exert the health benefits of salted lemons.

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