Side effects of roadside ginger Precautions and contraindications for using roadside ginger

Side effects of roadside ginger Precautions and contraindications for using roadside ginger

Roadside ginger is the rhizome of the ginger flower of the ginger family. It is a traditional Chinese medicinal material with excellent effects. It can dispel wind and cold, warm the meridians and relieve pain. Its medicinal effects are particularly outstanding. However, although roadside ginger is good, it has certain side effects. You must understand it clearly before taking it, otherwise it will cause various physical discomforts after taking it. The following editor will tell you specifically about the side effects of roadside ginger.

Side effects of roadside ginger

1. Take roadside ginger in moderation

Normally, people can take moderate amounts of roadside ginger, which is beneficial to the body, but it should not be taken in excess. All medicines are toxic, and roadside ginger is very hot in nature. After taking an excessive amount, people will experience symptoms such as dry mouth, sore throat, thirst, and excessive sweating, which are very harmful to their health.

2. Roadside ginger can cause poisoning

Normally, when taking roadside ginger, you should take fresh and non-spoiled roadside ginger. If you find that the roadside ginger has spoiled, you must not take it, because after the roadside ginger spoils, it will produce a substance that is harmful to the human body, which will cause people to have obvious poisoning reactions, and will damage the liver and induce liver cancer.

3. Roadside ginger will cause yin deficiency in the human body

Eating roadside ginger will cause people to experience some symptoms of Yin deficiency, such as chapped soles, dry mouth, dry eyes, dry skin, irritability, etc., and sometimes it will cause people to suffer from insomnia and anxiety. Especially those people who already have Yin deficiency in life should not eat roadside ginger, otherwise it will significantly aggravate the symptoms of Yin deficiency.

4. Eating ginger on the roadside can damage your liver

Roadside ginger contains some volatile oils and gingerols, which will turn into substances that are harmful to the human liver after entering the human body. They will cause liver cells to degenerate, and in severe cases, liver cells to become cancerous. They will reduce the liver's detoxification ability and increase the incidence of liver cancer.

<<:  How to pickle eggplant? How to pickle eggplant?

>>:  How to clean big box crabs How to clean big box crabs

Recommend

Raw Rehmannia and Jujube Seed Porridge

The taste of raw rehmannia and jujube kernel porr...

Fresh mushroom recipes

Shiitake mushrooms, also known as fragrant mushro...

What are the effects of seahorse wine? The medicinal value of seahorse wine

Seahorse is a relatively precious medicinal mater...

Is watermelon sauce delicious? How to eat watermelon sauce

Many people who love gourmet food have a special ...

Who can't eat coconut powder? What are the benefits of coconut powder?

Who can't eat coconut flour? I believe many f...

The efficacy and benefits of barley and yam porridge

Barley and yam porridge is a delicious porridge. ...

How to make delicious basil plum ginger

Perilla plum ginger is a local delicacy in Hunan ...

Can fried milk be eaten? How to make fried milk delicious?

Fried milk is often seen on sale in snack streets...

How to make nectarine jam How to make delicious nectarine jam

When nectarines are on the market in large quanti...

How to graft Euphorbia pulcherrima? Grafting techniques of Euphorbia pulcherrima

The color of Euphorbia pulcherrima is bright, and...

What foods are rich in fiber?

As people's awareness of health care continue...

Pine Nut Porridge

Do you still remember how to make pine nut porrid...

Can eating tomatoes help you lose weight? How to eat tomatoes to lose weight

Tomatoes are a common fruit in life, and people o...