How to judge whether a crisp persimmon is ripe? How is a crisp persimmon formed?

Crisp persimmons are one of the most popular fruits in life, but many people don’t know how to judge whether they are ripe when buying crisp persimmons? Because only fully ripe crisp persimmons have a sweet taste, and those that are not fully ripe taste particularly astringent. Today, the editor will introduce to you a good way to judge whether crisp persimmons are ripe, and also let you understand how crisp persimmons are formed.

How to judge whether persimmons are ripe

1. Launch season

The ripeness of crisp persimmons can be determined by the season when they are put on the market, because the persimmon tree has its own growth habits. The fruits of this plant mostly ripen in autumn, but the ripening time of crisp persimmons is around October every year. Only those that are put on the market at this time and those that are taken off the market are naturally ripe. If they are put on the market too early, they may be unripe crisp persimmons.

2. Look at the surface color

You can judge whether the crisp persimmon is ripe by looking at the color of the surface. When it is not ripe, the surface of the crisp persimmon is mostly green, and when it is ripe, the surface color will turn yellow or dark yellow.

3. Smell

You can judge whether persimmons are ripe by smelling them, because ripe crisp persimmons have a natural fragrance and a faint sweetness. Unripe crisp persimmons have a distinct green taste and no natural fragrance or sweetness.

How are persimmons formed?

1. Crisp persimmon is a special variety of fruit persimmon, and it cannot be eaten right after being picked. It is a kind of fruit obtained after artificial processing. The crisp persimmons picked from the tree are green and need to be soaked in hot water.

2. When soaking crisp persimmons in hot water, the temperature of the hot water cannot exceed 50 degrees, and the water should be changed once in the morning and evening every day. After soaking for 2 to 3 days, the flesh will become soft and the skin will turn yellow. At this time, the crisp persimmons have been formed. After taking them out and peeling the skin, they can be eaten.

Today, the editor will show you how to judge whether crisp persimmons are ripe or not, and also let you know how crisp persimmons are formed. In the future, you will be more confident when buying and eating crisp persimmons, and you will also know how to make fresh persimmons into crisp persimmons.