Who can't eat preserved eggs? What can't be eaten with preserved eggs?

Who can't eat preserved eggs? What can't be eaten with preserved eggs?

Preserved eggs are a common food ingredient, a processed food of duck eggs. They have a unique flavor and are rich in nutrition. Many people like to eat them. However, although preserved eggs are good, they are not suitable for everyone. Some people cannot eat preserved eggs, otherwise it will be harmful to the body. So who can't eat preserved eggs? Let me tell you in detail, and also tell you what you can't eat with preserved eggs.

Who can't eat preserved eggs? What can't be eaten with preserved eggs?

1. Who should not eat preserved eggs?

Preserved eggs are a food ingredient with relatively high nutritional value, but their processing method is special. After processing, a large amount of lead will remain in the preserved eggs. This substance is not good for children's physical development and can also damage the brain. Therefore, children who are in their developmental period cannot eat preserved eggs. In addition, the elderly should also eat less preserved eggs, otherwise it will increase the incidence of Alzheimer's disease and is not good for their health.

2. Preserved eggs cannot be eaten with soft-shelled turtles

When eating preserved eggs, you should also be careful that this food cannot be eaten with soft-shelled turtles, because preserved eggs contain a large amount of lead. This substance will produce adverse reactions when it meets the nutrients in the soft-shelled turtles, and produce a large amount of nutrients that the human body cannot absorb. This will cause a large amount of nutrients in the soft-shelled turtle to be lost, and eating it will not have the nourishing effect it should have.

3. Preserved eggs and plums cannot be eaten together

Preserved eggs and fruit plums are also two ingredients that cannot be eaten together. They are two incompatible things. Eating them together will cause poisoning and endanger human health. In addition, preserved eggs and brown sugar are not suitable to be eaten together. Eating them together will cause gastrointestinal discomfort. In severe cases, abdominal pain or vomiting and other adverse symptoms will occur, which is very harmful to human health.

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