How to eat jackfruit? How to eat jackfruit

Jackfruit is an uncommon fruit in life. It is mainly produced in the southern tropical region. It is huge in size, and there are a lot of thorns on the green peel. Some people don't know how to eat this fruit after buying it. In fact, there are many different ways to eat the huge jackfruit. I will introduce some ways to eat jackfruit so that everyone can easily understand how to eat this fruit best.

How to eat jackfruit? How to eat jackfruit

1. Eat the pulp directly

The flesh of jackfruit can be eaten directly. After purchasing the jackfruit, you can cut it in the middle with a knife. At this time, you need to gently remove the white mucus in the middle of the yellow fruit with your hands, and then clean the white mucus on it, take out the yellow flesh directly, remove the core in the middle, and the remaining flesh can be eaten directly.

2. Make a milkshake

Milkshakes made with jackfruit are especially delicious. When making it, you need to prepare 20 grams of honey, 200 grams of yogurt, and 300 grams of fresh jackfruit pulp. The jackfruit pulp should not have any peel or white mucus, and the core in the middle should be removed. Then cut it into small pieces with a knife, put it in a food processor, add the prepared yogurt, make it into a milkshake, take it out and put it in a cup, then add the prepared honey and mix well.

3. Make fruit wine

Fresh jackfruit can also be used to make fruit wine. When making it, you need to remove the jackfruit peel, take out the yellow soft and glutinous flesh inside, wash it with clean water, control the moisture on the surface, and then put the flesh in a clean glass bottle, put a layer of jackfruit flesh, put a layer of rock sugar, and repeat this process until the last layer of rock sugar is added. After sealing the glass bottle, place it in a warm place and let it ferment naturally. After 40 days, the fruit wine inside will be fermented. Take it out and filter it. The light yellow fruit wine obtained can be drunk directly.

4. Eating the core

When people eat jackfruit, they can not only eat its flesh, but also its shell. After taking out its core, you can rinse it with clean water, put it in the sun to dry its surface, then put it in a pot, add appropriate amount of salt, clean water and five spices, turn on the fire and cook it. After boiling, cook it for another half an hour, the jackfruit core inside will be cooked. After taking it out, cool it down, remove its shell and eat it directly as a snack.